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  Boneless Pork Chops
  Category: Pork
  Author: honeybear
  Date: 10/13/2001
  Hits: 1190
Rating:rating: (2.8)(2.8)
Ingredients:
Serves/Makes:4


Ingredients
4 boneless pork chops
1 chopped onion
2 sliced carrots
8 quartered red potatoes
1/2 lb (.2 kg). fresh green beans (may use canned,but add last 10 min.)
1 tsp (5 ml) oregano
1 can (8 oz (224 grm).) tomato sauce
1 can (8 oz (224 grm).) water (use tomato can)
Instructions:
Preparation
In skillet brown pork chops and onion (spray with non-stick ).
Add rest of ingredients.
Add a little more water if needed to just cover everything.
Cover and simmer one hour or until done.
Comments
Very easy one dish meal
Rate this recipe:  
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