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Nectarine Sorbet

Category: Desserts

Author: LarryC

Date: 8/26/2009 2:32:13 PM

Rating:

(5)

Ingredients:

6-7 very ripe Nectarines
2/3 cup water
5 oz sugar
1-2 tsp fresh Lemon juice

Instructions:

1. Dice the nectarines, but don''t peel them. Add the water and bring to a boil. Cover and let cook for ten minutes. Add the sugar, stir until it''s dissolved, and then leave to cool completely.

2. Mix in a blender or with a handheld blender, and add the lemon. Chill very well, preferrably over night, and then freeze in an ice-cream machine for about 15-20 minutes.

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