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  Chicken Jalapeno Casserole
  Category: Poultry
  Author: LarryC
  Date: 8/26/2009 9:10:18 AM
  Hits: 231
Rating:rating: (5)(5)
Ingredients:
8 boneless, skinless chicken breasts, cooked and cut into bite size pieces
2 cans cream of chicken soup
1 large can evaporated milk
1 (4 oz) can green chilies
1 onion, chopped
1 or 2 chopped jalapeno peppers
1 package flour tortillas
1 lb. package Cheddar cheese
Instructions:
1. Lightly grease a 9x13 inch casserole and line with tortillas.

2. Mix cooked chicken, soup, milk, and cheddar cheese.

3. In a seperate bowl, mix onions, chilies, and jalapeno peppers, and add to chicken mixture; mix well.

4. Pour mixture over tortillas and bake at 400 deg. for 35-40 minutes.

5. Let set for 15-20 minutes before serving.
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