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  Hot Crabmeat Dip
  Category: Snacks & Hor d'oeuvres
  Author: Amanda
  Date: 3/12/2001
  Hits: 1414
Rating:rating: (2.9)(2.9)
Ingredients:
2 8 oz packages of cream cheese
1 8 oz package of crab flakes
2 tbsp finely chopped onion
4 to 5 drops of hot pepper sauce
l tsp Worcestershire sauce
1 tbsp horseradish
1/4 cup finely chopped walnuts
paprika
Instructions:
Stir the cream cheese until slightly softened

Blend in remaining ingredients except walnuts and paprika

Spread mixture in a 9 inch pie plate.

Top with walnuts and paprika.

Bake uncovered at 375 degrees for 25 minutes until lightly browned.

Serve with crackers.
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