Vegetables CATEGORIES

Image of Mustard, Collards & Other Greens

Collard and other greens appear in many soul food dishes and are an important ingredient to southern cooking where they're eaten year-round.

Collard green are favored for both their flavor and nutrition value. Collards are great sources of vitamin C, fiber and contain several nutrients many believe help fight cancer including diindolylmethane and sulforaphane.

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tip of the day

Limp Celery

Don't throw away celery that has been in your refrigerator a little too long and gone limp. Revive (or extend the shelf-life of) fresh celery by (...)

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Tip/Trivia of the Day  Archive

mike's picks

Fresh Produce for Tasty Resolutions

Resolutions arrive with the new year, but the diet versions don’t have to include only carrots and celery. Although these items are healthy (...)

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Locally Grown Is Complex

Friday, October 11, 2013

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