Vegetables CATEGORIES

The tomato plant is an annual vegetable that produces tomatoes from early summer to late fall, depending on the variety. The fruit of the tomato plant can be eaten fresh or cooked and used in main dishes or sauces.

Tomato Tip: Do not refrigerate tomatoes! They retain their flavor and ripen correctly at room temperature. Once ripe, use tomatoes within 3 days.

Apple Cooking Equivalents

•Three medium-sized apples weigh approximately one pound. •One pound of apples, cored and sliced, measures about 4 1/2 cups. •Purchase about 2 (...)

Tip/Trivia of the Day Archive

Fresh Produce for Tasty Resolutions

Resolutions arrive with the new year, but the diet versions don’t have to include only carrots and celery. Although these items are healthy (...)

Locally Grown Is Complex

Friday, October 11, 2013