Hubbard Squash

Good-quality hubbard squash will be firm and heavy for its size. The coloring will be dark-green to partially yellow. Hubbard squash is often sold by the piece. Make sure the meat is firm and brightly colored. Avoid product that has soft spots or is extremely light for its size. Avoid cut pieces if the meat is soft or dry. Hubbard squash is available August through March.

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