Category : Poultry
Author : z4
Hits : 4620
Date : 14/12/2002
1 pound Chicken breasts, boneless - cut in 1" cubes 1 pound Smoked sausage, sliced 1 pound Shrimp, cooked 28 ounces Crushed tomatoes 1 md Onion, chopped 1 Green pepper, chopped 1 cup Chicken broth 1/2 cup White wine 2 teaspoons Oregano 2 teaspoons Parsley 2 teaspoons Cajun seasoning 1 teaspoon Cayenne pepper 2 cups Rice, cooked
Cut chicken and slice sausage. Chop onion and green pepper. Put all in slow cooker/Crock Pot. Add remaining ingredients, except shrimp and rice. Cook in slow cooker/Crock Pot on low for 6-8 hours.30 minutes before eating, add cooked shrimp and cooked rice; allow to heat.Can be cooked on high for 3-4 hours instead.
Rub cut apples with lemon juice to keep slices and wedges creamy white for hours.
Store apples in a plastic bag in the refrigerator away from (...)
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