Category : Poultry
Author : 3
Hits : 3046
Date : 18/06/2002
2 lbs. ground venison1/4 lb. pork sausage1/2 cup chili sauce1 cup tomato juice1 1/2 tsp. salt1 tsp. pepper2 tbsp. butter1 cup bread crumbs1/2 tsp. thyme1 medium onion, chopped2 stalks celery, chopped2 eggs
Mix all ingredients thoroughly in a large mixing bowl. Transfer to a buttered loaf pan. Bake 1 1/4 hours. Serve hot.
Good quality cucumbers are an even dark-green color, firm and relatively thin but can be either long or short.
Avoid cucumbers that are soft, (...)
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