Category : Salads
Author : Patrick
Hits : 4648
Rating :
Date : 03/09/2009
2 large Gala apples 2 medium carrots 1 medium red onion4 cups thinly sliced or shredded red cabbage2/3 cup mayonnaise2/3 cup sour cream 1/4 cup ketchup1 tbsp lemon juice 1/2 tsp freshly ground black pepper 1 head Boston lettuce
Coarsely grate the carrots and onion into a large bowl. Add the cabbage. Core and thinly slice the apples. Add to the cabbage mixture. Beat the mayonnaise, sour cream, ketchup, lemon juice and pepper. Mix into the slaw.Refrigerate for at least 1 hour. Line a large bowl with the lettuce leaves and fill with the chilled apple slaw. Serve immediately.Serves 6
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