Category : Soups
Author : Martina
Hits : 4037
Rating :
Date : 01/09/2009
1 large crenshaw melon1 cup Elysium orange muscat dessert wine8 raspberries8 mint leaves
1. Peel and cube melon. Puree in food processor until very smooth. Add wine, and chill.2. T o serve, pour soup into individual bowls or cups, and garnish with raspberry and mint leaf.
Walla Walla Sweet Onions
Many people mistakenly believe that Walla Walla onions are white. This confusion comes from misleading labeling. True "Walla Walla Sweets" are a (...)
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