Dutch Apple Pancake

Category : Breakfast

Author : Steven Seaberg

Hits : 5778

Rating :

(3.67)

Date : 27/08/2009

Ingredients:

1 Granny Smith apple, sliced with skin on
1 tbsp. lemon juice
2 tbsp sugar
5 tbsp butter
3 eggs
1/2 cup plus 2 tbsp flour
1/2 cup plus 2 tbsp milk
Cinnamon

Instructions:

1. Pre-heat oven to 425F

2. Slice apple and toss together with lemon juice.

3. Beat eggs, sugar, flour and milk together. Add apples.

4. Melt butter in a glass pie plate and pour in pancake.

5. Bake for 25 minutes. Sprinkle with cinnamon and serve.

Breakfast RECIPES
Write a Comment
 
 
 

tip of the day

Storing Grapefruit

Grapefruit keeps at room temperature for at least a week. For longer storage, refrigerate in a plastic bag or in the covered vegetable crisper.

Read More

Tip/Trivia of the Day  Archive

Featured Recipe

Turkey And Cranberry Sandwich

Category:Sandwiches
Hits:38492

Rating:

(2.93)