Herb-Cheese Beef Rolls

Category : Beef

Author : Ed

Hits : 3300

Rating :

(5)

Date : 10/07/2005

Ingredients:

1/2 k. beef sirloin steaks, sliced into 1/4 in. thickness
2 cups cheese sticks, cut 2 in. long
2 tbsps. fresh basil, chopped
3 small tomatoes, chopped
1 tbsp. olive oil
4 cups tomatoes, whole stewed, skinned
1 large clove garlic, minced
1 MAGGI Beef Broth Cube
1 tsp. salt
1/4 tsp. ground oregano
1 tbsp. MAGGI Savor

Topping:
Parmesan cheese

Instructions:

1. Flatten steaks and arrange cheese sticks, chopped basil and tomatoes; roll up. Secure with wooden picks.

2. Heat oil in skillet. Add beef rolls, brown on all sides. Stir in stewed tomatoes, garlic and MAGGI Beef Broth Cubes. Simmer, covered for 30-45 min. or until beef is tender. Remove picks. Stir in the rest of the ingredients.

3. Sprinkle grated Parmesan cheese on top.

Beef RECIPES
Write a Comment
 
 
 

tip of the day

Anise

Used in soups, salads and stir-fry, good-quality leeks will have bright white bulb-ends with dark green leaves. They will be straight, thick-leafed (...)

Read More

Tip/Trivia of the Day  Archive

Featured Recipe

Turkey And Cranberry Sandwich

Category:Sandwiches
Hits:35423

Rating:

(2.93)