Chicken Pandan

Category : International Cuisine

Author : Guest

Hits : 1809

Rating :

(3.12)

Date : 03/07/2003

Ingredients:

500 g. of chicken, cut into pieces
2 tablespoons of soy sauce
2 tablespoons of oyster sauce
1 tablespoon of sesame oil
2 teaspoons sugar

1/2 teaspoon of pepper
8 cloves of garlic
pandan leaves
oil(for deep frying)

Instructions:

Pound garlic and blend with chicken, pepper, soy sauce,sugar, sesame oil, oyster sauce. Let it stand for 1 - 2 hours. Wrap chicken in pandan leaves. Deep-fry over medium heat until cooked. Drain oil and serve.

International Cuisine RECIPES
Write a Comment
 
 
 

tip of the day

Apple Cooking Equivalents

•Three medium-sized apples weigh approximately one pound. •One pound of apples, cored and sliced, measures about 4 1/2 cups. •Purchase about 2 (...)

Read More

Tip/Trivia of the Day  Archive

Featured Recipe

Turkey And Cranberry Sandwich

Category:Sandwiches
Hits:35134

Rating:

(2.93)