Category : Drinks & Beverages
Author : Naneth
Hits : 1862
Date : 02/07/2003
3/4 cup chocnut 1 scoop vanilla ice cream 2 tbsps fresh milk 1 tbsp honey 1/2 cup ice, crushed whipped cream 1 tbsp chocnut, crumbled
Blend together 3/4 cup chocnut, vanilla ice cream, milk, honey and ice in a blender until smooth. Pour blended chocnut onto large glass. Top with whipped cream and sprinkle with crumbled chocnut.
Broccoli is available year-round from California, and available from Washington from June through October.
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