Shrimp adobo

Category : Seafood

Author : Guest

Hits : 6131

Rating :

(2.95)

Date : 27/06/2003

Ingredients:

1/2 kilo fresh shrimps (medium size), unshelled
1/2 cup vinegar
1/4 cup water
5 cloves garlic, minced
1 tbsp. salt
1 tsp. pepper
1 tsp. vetsin
1/4 cup cooking oil
1 tbsp. sugar

Instructions:

Wash shrimps, cut off whiskers. Drain. Place in pan, add all ingredients except cooking oil. Cook for 5 minutes.
Drain shrimps (with garlic). Set aside sauce.

Heat cooking oil and fry shrimps and garlic. When garlic is brown add sauce. Add sugar, simmer until sauce thickens.

If you want a spicy adobo, add 1 tablespoon hot sauce or 1-2 minced hot pepper (siling labuyo).

Seafood RECIPES
Write a Comment
 
 
 

tip of the day

Onion BBQ Brush

Use the stem end of a green onion as a "brush" to apply marinade to food on the grill.

Read More

Tip/Trivia of the Day  Archive

Featured Recipe

Turkey And Cranberry Sandwich

Category:Sandwiches
Hits:37771

Rating:

(2.93)