Category : Pork
Author : Guest
Hits : 4874
Date : 26/06/2003
3 tbsp oil 2 tsps garlic, crushed 1 onion, chopped 1/4 kilo ground pork 2 cups potatoes, diced 2 Maggi Pork Cubes 4 cups water patis and pepper to taste
Saute garlic and onion. Put in the ground pork and potatoes. Mix with fish sauce (patis). Put in 4 cups of water for the broth.
To crack coconuts, pierce one or two of the eyes and drain the milk.
Place in the freezer for an hour, or in a 350°F. oven for 20-30 minutes. (...)
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