Category : Pork
Author : Guest
Hits : 4333
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Date : 26/06/2003
3 tbsp oil 2 tsps garlic, crushed 1 onion, chopped 1/4 kilo ground pork 2 cups potatoes, diced 2 Maggi Pork Cubes 4 cups water patis and pepper to taste
Saute garlic and onion. Put in the ground pork and potatoes. Mix with fish sauce (patis). Put in 4 cups of water for the broth.
Using Bok Choy In Stir Fry
Use both the stalks and leaves of bok choy for stir fry. Add the stalk slices first. Add the leaves just before serving and heat through as you would (...)
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