Category : International Cuisine
Author : extremedzine
Hits : 3562
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Date : 07/05/2003
1/4 kilo shelled shrimp 1/4 kilo pork fat, minced 1/2 cup flour 2 eggs 2 tsps. salt 1 tsp. pepper 1 tsp. sugar atsuete (optional)
1) Shell shrimps and chop coarsely. Put in a bowl w/ the pork fat. 2) Add flour, eggs, salt and pepper and sugar 3) Mix thoroughly and make a small patty and fry to check the seasoning 4) Form small patties and fry in hot oil 5) Drain well and put over paper napkins to absorb oil
Blueberry Selection
Blueberries should be firm and plump with uniform size and color. The coloring of fresh berries should be deep purple to nearly black with a silver (...)
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Turkey And Cranberry Sandwich
Category:SandwichesHits:38076
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