Yema (Custard Candy)

Category : International Cuisine

Author : extremedzine

Hits : 1957

Rating :

(2.74)

Date : 06/04/2003

Ingredients:

1 can condensed milk
12 egg yolks

Instructions:

Mix condensed milk and egg yolks in a sauce pan (a double boiler - which is basically a small pan inside a big pan containing water - works wonder for this). Cook mixture under medium - high heat, stirring continuously until the mixture coagulates and separates from the pan. Cool. Shape into pyramids and wrap with cellophane cut into squares.

International Cuisine RECIPES
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