Category : Breakfast
Author : extremedzine
Hits : 4124
Date : 19/03/2003
Preparation Time: Quick Old Dutch Sweet-Sour Dressing 1/2 cup onions, chopped 1/2 cup green pepper, chopped 3 eggs 2 tablespoons milk
Sauté in 3 tablespoons Old Dutch Sweet-Sour Dressing, 1/2 cup chopped onions, 1/2 cup chopped green pepper. Beat 3 eggs in 2 tablespoons Old Dutch Sweet-Sour Dressing and 2 tablespoons milk. Pour over onions and green peppers and cook until omelet is firm.
Do not store potatoes in the refrigerator. Refrigeration converts the starch in potatoes to sugar which will cause the potato to darken when cooked.
Tip/Trivia of the Day Archive
Turkey And Cranberry Sandwich