Category : Seafood
Author : extremedzine
Hits : 1619
Rating :
Date : 19/03/2003
Preparation Time: Quick 1 pound shrimp, (any size) peeled and deveined 2 stalks celery, chopped 10 pieces okra, sliced 1 tablespoon bacon grease 1/2 onion, chopped 1 ounce TryMe Tiger Sauce 6 ounces V-8 juice
Sauté shrimp in bacon grease to seal in juice quicker and add to a country flavor. Add other ingredients and simmer for a few minutes. Serve over steamed rice and garnish with a wedge of lemon. Serves 4.
Apple Cooking Equivalents
•Three medium-sized apples weigh approximately one pound. •One pound of apples, cored and sliced, measures about 4 1/2 cups. •Purchase about 2 (...)
Read More
Tip/Trivia of the Day Archive
Turkey And Cranberry Sandwich
Category:SandwichesHits:35134
Rating: