Shrimp Pilaf

Category : Seafood

Author : extremedzine

Hits : 1834

Rating :

(3.04)

Date : 19/03/2003

Ingredients:

Preparation Time: Quick

1/8 cup bell pepper, chopped
1/8 cup onion, minced
1-1/4 tablespoons cooking oil
1 cup canned tomato
1 to 2 teaspoons TryMe Tennessee Sunshine Hot Pepper Sauce
1/4 cup celery, chopped
1/2 cup rice
1/2 cup water
1 teaspoon salt
2 cups canned or cooked shrimp

Instructions:

Cook bell pepper, celery, onion, and rice together in oil at low heat until rice is brown. Stir in water and tomatoes. Season with salt and TryMe Tennessee Sunshine. Add shrimp and pour into casserole and let bake in moderate oven (350 degrees) until rice is fluffy and tender.

Seafood RECIPES
Write a Comment
 
 
 

tip of the day

Carambola Selection

Also called Star Fruit, good quality Carambola is firm and its skin will be yellow with no green tinges. Avoid fruit with brown, shriveled ribs. (...)

Read More

Tip/Trivia of the Day  Archive

Featured Recipe

Turkey And Cranberry Sandwich

Category:Sandwiches
Hits:37279

Rating:

(2.93)