Category : Desserts
Author : extremedzine
Hits : 1952
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Date : 31/01/2003
2 Avacados2 c Buttermilk1/2 c Sugar1/4 c Honey1/4 c Light corn syrup1/4 c Lemon juice
Puree avacados in blender or food processor. Combine buttermilk, sugar, honey, corn syrup and lemon juice. Beat well and blend with avacados. Refrigerate until mixture is thoroughly chilled, then freeze according to ice cream maker manufacturer's directions. Makes 1 quart.
How to Select Peas
Good-quality peas will have a large pod that bulges away from the pea inside. The pod will be firm and crisp with medium to dark-green coloring. (...)
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