French Meatballs

Category : Beef

Author : extremedzine

Hits : 3048

Rating :

(3.16)

Date : 31/01/2003

Ingredients:

1 lb Lean Hamburger
1/4 lb Sausage meat
1 Onion
1 tsp Parsley
1 cup Dry bread soaked in the milk
1 Egg
2 cups consomme
1/4 cup Milk
2 tbsp butter
2 tbsp flour

Instructions:

Combine meats, onions and parsley. Add bread, egg, salt & pepper. Chill.

Form into small balls and roll in flour. Brown on all sides in fry pan.
Sauce: 2 tbsp butter, 2 tbsp flour, 2 cups consomme, parsley, tyme
and bay leaf.

Melt butter, stir in flour and then add consomme and
seasonings.

Stir till thickens and add meatballs, simmer for 20 min.



Beef RECIPES
Write a Comment
 
 
 

tip of the day

Tomato Selection

Good-quality tomatoes will be firm, smooth-skinned and be at least pink in color. Tomatoes that are partially green will ripen if left at room (...)

Read More

Tip/Trivia of the Day  Archive

Featured Recipe

Turkey And Cranberry Sandwich

Category:Sandwiches
Hits:37284

Rating:

(2.93)