Apple Pudding with Cream

Category : Desserts

Author : c2

Hits : 1947

Rating :

(2.84)

Date : 17/12/2002

Ingredients:

1 lb. sour apples
3 C. water
3/4 C. sugar
1/2 grated lemon rind
1 T. gelatin
1 C. cream

Instructions:

Cook apples in water with lemon rind. Strain, add sugar and dissolved gelatin. When cool add whipped cream. Pour into mold and chill.

Desserts RECIPES
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