Category : International Cuisine
Author : gigolo
Hits : 2948
Date : 03/12/2002
8 spring roll wrappers 1 cup chopped prawns 2 cups bean sprouts 1/4 cup mayonnaise 1 Tbsp yogurt or sour cream 3 tsp lemon juice 1 gherkin, sliced oil for frying
Heat oil to 180C (350F). Place 2 spring roll wrappers together with corners not matching. Lower wrappers into hot oil then immediatley push soup ladle into center to form a cup. Cook until golden, lift and drain on absorbent paper. Allow to cool. Combine filling ingredients except gherkin. Spoon into crisp basket. Garnish with gherkin and serve. Serves 4.
Acorn Squash Season
Acorn squash is available year-round with a peak from October through December. Danish squash from Northern states is available May through October.
Tip/Trivia of the Day Archive
Turkey And Cranberry Sandwich