Korean Beef Bulgogi

Category : International Cuisine

Author : 47

Hits : 2840

Rating :

(3.07)

Date : 28/11/2002

Ingredients:

Beef, sliced cross thin 450 gms.
Soya sauce 2 tbsps.
Sugar 1 tbsp.
Black pepper ¼ tsp.
Onions, chopped 1" pieces 4 nos.
Garlic, peeled/crushed 3 nos.
Ginger root, grated 1 tsp.
Dry sherry 1 tbsp.
Red pepper flakes 1 tbsp.
Peanut oil 1 tbsp.

Sesame oil 1 tbsp.
For the sesame salt
Sesame seeds, toasted As required
Salt 1 tbsp.

Instructions:

1.Mix the soya sauce, sugar, sesame oil, sesame salt(grind both the ingredients mentioned below sesame salt), pepper, onions, garllic, ginger, dry sherry and red pepper flakes in a bowl.
2.Add the beef, mix well and marinate for 1/2 an hour.

3.Heat the grill, when hot apply oil to the beef pieces and grill the meat till nicely browned on both sides.

4.Once done garnish with sesame seeds.

International Cuisine RECIPES
Write a Comment
 
 
 

tip of the day

Boniato Selection and Availability

Also called Batata, White Sweet Potato, Cuban Sweet Potato and Camote, use boniato as you would regular sweet potatoes. Good-quality boniato will (...)

Read More

Tip/Trivia of the Day  Archive

Featured Recipe

Turkey And Cranberry Sandwich

Category:Sandwiches
Hits:38018

Rating:

(2.93)