Quail Casserole

Category : Poultry

Author : 21

Hits : 1765

Rating :

(3)

Date : 18/06/2002

Ingredients:

10 quail, split into halves
1 1/2 cups long grain rice
1 can cream of mushroom soup
4 cups water
1 pkg. onion soup mix

Instructions:

Put rice in bottom of baking dish. Place quail on top.

Add cream of mushroom soup and water.

Sprinkle onion soup mix on top. Bake for 2 hours at 350 F.

Poultry RECIPES
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