RABBIT SALAD

Category : Poultry

Author : 11

Hits : 1634

Rating :

(2.41)

Date : 18/06/2002

Ingredients:

1-2 dressed rabbits
1/2 cup chopped celery
1/2 cup pickle cubes
3 boiled eggs, chopped
1 tsp. salt
1 tsp. pepper
1 tsp. sugar
1 cup mayonnaise

Instructions:

Boil rabbit till tender, cut into small pieces. Add celery, pickles, eggs, salt, pepper, sugar, and mayonnaise; toss thoroughly until mixed. Serve on lettuce with sliced tomato and crackers.

Poultry RECIPES
Write a Comment
 
 
 

tip of the day

Apple Cooking Equivalents

•Three medium-sized apples weigh approximately one pound. •One pound of apples, cored and sliced, measures about 4 1/2 cups. •Purchase about 2 (...)

Read More

Tip/Trivia of the Day  Archive

Featured Recipe

Turkey And Cranberry Sandwich

Category:Sandwiches
Hits:35134

Rating:

(2.93)