Skillet Dove

Category : Poultry

Author : bernard

Hits : 2739

Rating :

(3.17)

Date : 17/03/2002

Ingredients:

12 Dove Breast
Garlic powder
Paprika
White pepper
Vegetable oil

Instructions:

Soak dove breasts in lightly-salted water for 1 hour. Remove and dry breasts. In a bag add garlic powder, paprika and white pepper. Add breasts and shake until covered. Fry dove in covered skillet coated with oil over medium heat for 20 minutes; uncover and fry 10 more minutes. Make sure the dove are cooked through, but not overcooked.

Poultry RECIPES
Write a Comment
 
 
 

tip of the day

Ginger Root

Ginger root is used in sauces, condiments, chicken or fruit dishes. It is also used as a seasoning for sweets like cake, bread, ice cream and (...)

Read More

Tip/Trivia of the Day  Archive

Featured Recipe

Turkey And Cranberry Sandwich

Category:Sandwiches
Hits:37417

Rating:

(2.93)