Category : Beef
Author : CarolK
Hits : 19394
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Date : 07/01/2001
2 pounds of ground beef 2 medium sliced onions 1 clove of minced garlic 1 jar (14 oz) of spaghetti sauce 1 can (1 lb) of stewed tomatoes 2 small cans of drained mushrooms 1 package (8 oz) of shell macaroni, cooked 1-1/2 pints of sour cream 1/2 pound of shredded mozzarella cheese 1 pkg of sliced provolone cheese
Brown ground beef with 2 onions and the garlic. Add, the spaghetti sauce, stewed tomatoes, mushrooms and the cooked shells. Layer the meat mixture with shells into large casserole dish alternating with sour cream, provolone and mozzarella. Bake at 325 F. for 30 minutes.
Brussels Sprouts
Quality Brussels sprouts will be medium-sized, dark green and firm. Occasionally you will find brussels sprouts sold while they are still on the (...)
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