Dill Dressing

Category : Salads

Author : Gerald

Hits : 3275

Rating :

(3.03)

Date : 13/12/2001

Ingredients:

Serves/Makes:Makes 1-1/4 cups

2/3 cup (150 ml) water
1/4 cup (60 ml) white wine vinegar
3 tbsp (45 ml) powdered fruit pectin
1 tbsp (15 ml) snipped fresh dill
1 tsp (5 ml) sugar
1/4 tsp (1 ml) garlic powder
1/4 tsp (1 ml) dry mustard
1/4 tsp (1 ml) pepper

Instructions:

In a screw-top jar, combine all ingredients.
Cover; shake.
Chill up to 3 days.
Shake before serving.
Comments
If you are serving with Fish, instead of using plain water in this dressing, use a strained court bouillion for a magnificient flavor. Especially nice with Salmon.

Salads RECIPES
Write a Comment
 
 
 

tip of the day

Beets

Good quality beets will be relatively smooth, firm and small-sized. Bulk beets should be firm and not too dark-colored. Beets with the greens still (...)

Read More

Tip/Trivia of the Day  Archive

Featured Recipe

Turkey And Cranberry Sandwich

Category:Sandwiches
Hits:37851

Rating:

(2.93)