Halibut Quiche

Category : Seafood

Author : Ewoodhead

Hits : 2647

Rating :

(3.1)

Date : 13/12/2001

Ingredients:

1/2 cup mayonnaise
2 Tbsp all purpose flour
2 eggs beaten
1/2 cup milk
2 cups flaked halibut (boiled and drained)
1/3 cup chopped green onions
1 Tbsp finely chopped parsley
2 cups shredded Swiss cheese
1 unbaked pastry shell

Instructions:

Combine mayonnaise, flour, eggs and milk in a bowl. Gently stir in halibut, onion, parsley and cheese.

Spoon into the pastry shell and bake at 350 degrees for one hour.

Seafood RECIPES
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