Category : Pork
Author : Jimz
Hits : 3590
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Date : 13/10/2001
Serves/Makes:4Ingredients 4 pork chops 1-1/2 cans mushroom soup 3 oz (84 grm). can of mushrooms 1/2 cup (125 ml) beer 2 Tbsp (30 ml). of pkg. dry onion soup mix
Preparation Brown chops. Lower heat and add rest of ingredients. Simmer covered about 50 minutes.
Turnip Greens
Greens are used as you would cooked spinach or used as a garnish.Good-quality chard will have bright-green or red leaves (depending on the variety). (...)
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