Category : International Cuisine
Author : Pamela
Hits : 2752
Date : 13/05/2001
ingredients:1 pkg. won ton wrappers [found in the produce department]1 pkg. pork sausage4 scallions [diced]1 can water chesnuts [diced]dash of salt, pepper, and garlic salt
Mix all ingredientsLay won ton wrappers flat on counter top. Place 1 tsp. of mixture in the center of each skin. Dip your fingers into a cup of warm water and moisten two edges of the wrapper then fold it in half into a triangle shape. Moisten the two outer points of the triangle then bring them together. Fry in oil at 350 degrees for about 3 minutes. Turn over once during cooking.
Good-quality buttercup squash will be firm, heavy for its size and have an even cream color.
Avoid product that has soft spots, dull and wrinkled (...)
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