Category : Poultry
Author : gustavo
Hits : 2507
Date : 14/03/2001
1 container (2 lb.) prepared shredded chicken in barbeque sauce*, warmed 1 pkg. (12) Taco Shells, warmed 1 cup (8 oz) prepared coleslaw Shredded Monterey Jack cheese
FILL taco shells with chicken. Top with coleslaw and cheese.* Note: Available fully cooked in your grocer’s refrigerated meat or deli case.Tacos de Pollo con BarbacoaThis taco dish, inspired by southern barbecue, will be a huge hit with the little ones in your family. Also, the use of already-prepared ingredients makes it an ideal choice for a busy weeknight.
Good-quality buttercup squash will be firm, heavy for its size and have an even cream color.
Avoid product that has soft spots, dull and wrinkled (...)
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