Potato Salad/Beer Dressing

Category : Salads

Author : stewart

Hits : 1972

Rating :

(2.94)

Date : 14/03/2001

Ingredients:

6 med Potatoes
4 Bacon, Slices
1 Tbsp Onion, Chopped
1 Celery, Stalk, Chopped
1 tsp Salt
2 Tbsp Butter
2 Tbsp Unbleached Flour
1/2 tsp Mustard, Dry
1 Tbsp Sugar
1 cup Beer
1/2 tsp Tabasco Sauce
2 Tbsp Parsley, Chopped Fresh

Instructions:

Boil potatoes in medium-size saucepan until just tender. Peel and slice.

Fry bacon until crisp. Break into small pieces and mix with onion, celery and salt; set aside. Stir melted butter and flour in a small saucepan until blended. Add mustard and sugar. Slowly stir in beer and Tabasco sauce. Bring to boil, stirring constantly.

Pour over potatoes. Sprinkle with parsley. Toss lightly and let stand 1 hour.

Add bacon mixture; toss gently and serve.

Servings: 4

Salads RECIPES
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