Sage Dressing

Category : Bread

Author : Michele

Hits : 6376

Rating :


Date : 09/09/2009


1 loaf dry Vienna bread
2 1/2 tsp salt
1/2 tsp pepper
1 1/2 tsp Sage
5 tbsp. melted Crisco
1 egg, beaten
1 c. chopped celery
1 small onion (chopped)
3 pork chops (ground) include fat


Dip bread in water just long enough for it to crumble. Squeeze out most of the water. (Do only about 3 or 4 slices of bread at a time.) Mix with other ingredients. Line a pan with 2 layers of foil and pile dressing on it and bring up sides to cover.

Bake in 325 degree oven for 6 hours. Do not stuff turkey with it or it won''t fully cook.

Write a Comment

tip of the day

Carrot Tops

Most carrots are sold without the tops because they have been shown to draw moisture from the roots. Yet many people buy carrots with tops to ensure (...)

Read More

Tip/Trivia of the Day  Archive

Featured Recipe

Turkey And Cranberry Sandwich