Candy Apples

Category : Desserts

Author : Ariel

Hits : 2735

Rating :

(3.67)

Date : 05/09/2009

Ingredients:

8 wooden ice cream bar sticks
1 cup water
1/2 cup light corn syrup
1/2 tsp red food coloring
8 small Red Delicious apples
3 cup sugar
1/4 cup red hot candies

Instructions:

Insert a wooden stick part way through the stem end of apples. Grease a large cookie sheet; set aside.

In a 2-quart saucepan, combine remaining ingredients. Over medium heat, heat mixture to boiling without stirring. Boil, without stirring, until candy thermometer reads 290 degrees, or when a little of the mixture dropped into cool water separates into thin hard threads, about 20 minutes.

Remove saucepan from heat. Tip saucepan, swirl each apple into mixture to coat. Quickly swirl apple over saucepan to allow any drips to fall back into the pan. Place apples on a cookie sheet to cool. Cool at least 1 hour before serving.

Desserts RECIPES
Write a Comment
 
 
 

tip of the day

Pineapple

Eaten fresh, in salads, gelatins and cooking. Good-quality pineapples are firm, large and have fresh-looking green tops. Pick a pineapple with skin (...)

Read More

Tip/Trivia of the Day  Archive

Featured Recipe

Turkey And Cranberry Sandwich

Category:Sandwiches
Hits:35426

Rating:

(2.93)