Braeburn Apple Pie

Category : Desserts

Author : Cindy

Hits : 6307

Rating :

(3.67)

Date : 04/09/2009

Ingredients:

1 prepared 10 inch deep dish pie crust, with enough extra for a lattice topping
6 oz can unsweetened apple juice concentrate
2 tbsp cornstarch or arrowroot
5-6 large Braeburn apples
1 tbsp non-hydrogenated vegan margarine
1 tspn cardamom
1/4 tsp salt

Instructions:

Heat juice and thicken with cornstarch. Add margarine and cardamom. Peel and slice apples. Dump into pan of hot juice and stir. Sprinkle with salt.

Pour into prepared pie shell and top with lattice.

Bake at 350 for 45 minutes. Serve hot or cold with Sweet Cashew Cream, if desired.

Desserts RECIPES
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