Category : Snacks & Hor d'oeuvres
Author : Penny
Hits : 4538
Date : 01/09/2009
3 cups Watermelon, finely diced seedless2 Jalapeno peppers, seeded and minced1/3 cup chopped cilantro1/4 cup lime juice 1/4 cup minced red onion1/4 tsp salt
Place watermelon, jalapenos, cilantro, lime juice and onion in a medium bowl. Stir well to combine. Season with salt. Serve at room temperature or chilled.
Quick-growing radishes get their name from the Greek word for fast-appearing. Cultivation is traceable to ancient China and Egypt.
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