Watermelon Sorbet

Category : Desserts

Author : Emily

Hits : 4936

Rating :

(5)

Date : 01/09/2009

Ingredients:

8 cups cubed watermelon, seeds and rind discarded
1 cup Simple Sugar Syrup
2 tbsp fresh lemon juice

Instructions:

Puree the watermelon cubes in a food processor. Measure 4 cups of the puree and place in a bowl. Add the Simple Sugar Syrup and lemon juice and stir well. Freeze in an ice cream maker according to the manufacturer''s instructions.

Serves 12

Desserts RECIPES
Write a Comment
 
 
 

tip of the day

Reviving Limp Vegetables.

Don't throw away vegetables that have been in your refrigerator a little too long and gone a bit limp. Revive the product by shaving a small amount (...)

Read More

Tip/Trivia of the Day  Archive

Featured Recipe

Turkey And Cranberry Sandwich

Category:Sandwiches
Hits:38477

Rating:

(2.93)