Island Shrimp and Nectarine Salad

Category : Salads

Author : LarryC

Hits : 3323

Rating :


Date : 26/08/2009


1/4 cup Vegetable oil
3 tbsp fresh Lime juice
1 piece peeled fresh ginger, (1 1/2 inch)
1-1/2 tbsp Honey
1/8 tsp hot pepper sauce
1 inch head Boston lettuce, torn large pieces
1 lb Shrimp, large or medium, cooked, peeled and deveined
2 inch large ripe Nectarines, cut thin wedges (2 -3/4 cups)
1 large ripe avocado, halved, seeded, peeled and sliced thin lengthwise
1/2 cup Thinly sliced red onion
1 cup fresh Basil leaves, cut in thin strips


Process Dressing ingredients in blender or food processor until ginger is finely chopped. Pour into a large salad bowl. Add remaining ingredients and toss to mix and coat.

Serves 4

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