Category : Salads
Author : LarryC
Hits : 2327
Date : 25/08/2009
1 Casaba melon, chilled1 1/3 cup long-grain rice1/4 cup French salad dressing3/4 cup mayonnaise1 tbsp. finely chopped green onion1/2 to 1 tsp. curry powder1/2 tsp. salt1/2 tsp. dry mustard8 oz fully cooked ham, cut in julienne strips (1 1/2 cup)1 cup sliced raw cauliflower1/2 (10 oz) pkg. (1 cup) frozen peas, cooked and chilled1/2 cup chopped celery1/2 cup thinly sliced radishes
Cook rice (follow package instructions)Toss with French dressing; chill several hours.Combine mayonnaise, onion, curry, salt, mustard, and dash of pepper. Toss with rice. Add ham and vegetables; toss.Cut melon in rings; remove seeds and rind. Mound salad atop melon.Serves 6.
Celery Root Uses and Availability
Also called apio and celeriac, celery root can be eaten raw, cooked, used in soups, stews and salads.
Good quality celery root will be very firm (...)
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