Category : International Cuisine
Author : Mae
Hits : 4742
Date : 10/07/2005
An appetizing mixture of beans and bacon bits-a perfect siding for meat dishes.250 g. Baguio beans, blanched1/2 cup bacon1 7 g. sachet MAGGI Flavor-It Meat Powder Chicken1/4 cup chopped celery1/2 cup NESTLÉ All Purpose Cream1 tbsp. CARNATION Condensada
1. Toss together all ingredients.2. Serve as side dish.
Do not store potatoes in the refrigerator. Refrigeration converts the starch in potatoes to sugar which will cause the potato to darken when cooked.
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