Bocarillo

Category : Desserts

Author : Josephine

Hits : 1844

Rating :

(2.75)

Date : 10/07/2005

Ingredients:

1 1/2 cups sugar
2 cups mature buko, shredded
1/2 cup CARNATION Evaporated Milk
2 eggs, slightly beaten
1 tbsp. calamansi juice

Instructions:

1. Combine sugar and buco in a heavy saucepan. Cook stirring constantly over low heat until almost dry.

2. Stir in CARNATION Evaporated Milk and slightly beaten eggs.

3. Cook until thick and stir in calamansi juice. Drop by teaspoonfuls on wilted banana leaves or wax paper. Cool until set

Desserts RECIPES
Write a Comment
 
 
 

tip of the day

Leeks

Used in egg, lamb and vegetable dishes or soup, Marjoram has a flavor similar to oregano, only milder. In general, herbs should be fresh looking, (...)

Read More

Tip/Trivia of the Day  Archive

Featured Recipe

Turkey And Cranberry Sandwich

Category:Sandwiches
Hits:35422

Rating:

(2.93)