Thai ampalaya salad

Category : International Cuisine

Author : extremedzine

Hits : 1989

Rating :

(3.22)

Date : 10/10/2004

Ingredients:

3 cups ampalaya, thinly sliced
1/4 cup rock salt
1 tsp. rock salt
1/3 cup cane vinegar
2 tbsp. sugar
1/2 cup sliced onion
1/2 cup diced tomatoes
1/4 cup chopped wansoy
2 tbsp. MAGGI Chilli Sauce

Instructions:

1. Rub 1/4 cup rock salt into ampalaya, then blanch. Drain well.
2. Combine rest of the ingredients and toss well, with ampalaya. Best served with grilled meat or fish.

International Cuisine RECIPES
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