Category : Desserts
Author : Pat Price
Hits : 4170
Date : 10/02/2001
1/2 pt. fresh strawberries 1 angel food cake 1 large container Cool Whip 1 large box vanilla instant pudding mix, prepared according to pkg. directions with 3 or 4 cups of milk.
Crumble angel food cake into medium sized pieces in bottom of large bowl (a clear glass bowl is better because you can see the layers). Pour a layer of vanilla pudding, then arrange a layer of strawberries and a layer of Cool Whip. Repeat layers with Cool Whip at top of bowl.
Do not store potatoes in the refrigerator. Refrigeration converts the starch in potatoes to sugar which will cause the potato to darken when cooked.
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