Category : International Cuisine
Author : Suzan
Hits : 2456
Rating :
Date : 10/03/2004
Grilled pork loin with cream, peanut butter and dayap as marinade and sauce.1/2 kg. pork loin, sliced thinly 1 7g. pack MAGGI Flavor-It Meat Powder Pork 2 tbsp. MAGGI Oyster Sauce
1. Marinate pork loin with MAGGI Flavor It, MAGGI Oyster Sauce and 1/4 cup of peanut-dayap sauce for at least 30 minutes.2. Skewer 2-3 pieces of meat in a BBQ stick.3. Grill until cooked, brushing with oil to prevent from drying. Serve with remaining peanut-dayap sauce.
Read More
Tip/Trivia of the Day Archive
Turkey And Cranberry Sandwich
Category:SandwichesHits:38258
Rating: