Dayap Sate Sensation

Category : International Cuisine

Author : Suzan

Hits : 2715

Rating :

(2.87)

Date : 10/03/2004

Ingredients:

Grilled pork loin with cream, peanut butter and dayap as marinade and sauce.

1/2 kg. pork loin, sliced thinly

1 7g. pack MAGGI Flavor-It Meat Powder Pork

2 tbsp. MAGGI Oyster Sauce

Instructions:

1. Marinate pork loin with MAGGI Flavor It, MAGGI Oyster Sauce and 1/4 cup of peanut-dayap sauce for at least 30 minutes.
2. Skewer 2-3 pieces of meat in a BBQ stick.
3. Grill until cooked, brushing with oil to prevent from drying. Serve with remaining peanut-dayap sauce.

International Cuisine RECIPES
Write a Comment
 
 
 

tip of the day

Red Delicious Apples

Good-quality Red Delicious apples will be firm with smooth, clean skin and have a rich red color that is sometimes streaked lightly with yellow or (...)

Read More

Tip/Trivia of the Day  Archive

Featured Recipe

Turkey And Cranberry Sandwich

Category:Sandwiches
Hits:38918

Rating:

(2.93)