Category : International Cuisine
Author : Guest
Hits : 2878
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Date : 10/03/2004
2 cups long grain rice, uncooked 2 tbsp. cooking oil 3 7g. packs MAGGI Flavor-It Meat Powder Beef 1/2 c tomato paste 1/2 cup liver spread 2 tbsp. brown sugar 1/2 cup cubed carrots 1/3 cup frozen peas 1/3 cup corn kernel 4 cups water
1. Soak rice in water for about 30 minutes. Drain well. 2. Heat oil and sauté rice and MAGGI Flavor-it Meat Powder Beef for about 3 minutes. 3. Add in rest of the ingredients. Mix well.4. Cook rice over low fire for about 1 hour and 15 minutes or until done. Stir every 10 minutes.
Storing Ginger Root
Store ginger root dry in your refrigerator. For longer storage, peel the ginger and cover with sherry wine before refrigerating. You can also freeze (...)
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